Mallorca Poolbar

Creamy blend of chickpeas, tahini, lemon, and garlic- served with warm pita bread.

A rustic starter of herb-marinated olives served with warm, soft pita bread. Simple, savory, and perfect for sharing.

Delicately sliced salmon drizzled with citrus dressing, olive oil, and fresh herbs. A refreshing taste of the sea.

A colorful spread of hummus, baba ganoush, tzatziki, olives, and pita. Ideal for grazing and sharing with friends.

Crisp romaine, ripe tomatoes, cucumber, and toasted pita tossed in zesty sumac dressing. Bright, fresh, and tangy.

Tender octopus tossed with mixed greens, cherry tomatoes, red onions, olives, and capers, dressed in olive oil and lemon vinaigrette.

Golden quinoa mixed with seasonal greens, feta, and roasted vegetables finished with a light lemon-herb vinaigrette.

Beef sliders with tzatziki, caramelized onions, and arugula served on soft brioche buns.

Grilled marinated beef steak served over a bed of fresh tabbouleh salad with parsley, bulgur, mint, tomatoes, and lemon-olive dressing.

Grilled bone-in porkchop marinated in rosemary and garlic served with roasted potatoes and Mediterranean jus.

Crispy golden Spanish dough fritters dusted with cinnamon sugar, served with rich chocolate dipping sauce.

Fluffy, golden doughnuts that are crisp outside and soft inside, coated in sugar.

Crispy, rolled phyllo pastries filled with crushed nuts and sweetened with honey or syrup.

A bright mix of lychee, peach, and calamansi shaken with vodka for a sweet-tart twist on a martini.

Whisky, gin, and Cointreau brightened with calamansi for a smooth yet citrus-forward cocktail.

A golden blend of rum, orange, and pineapple with a touch of grenadine for a bright tropical finish.

A crisp mix of citrus vodka, Cointreau, calamansi, and pineapple for a smooth yet zesty tropical refresh.

Melon liqueur and vodka combined with orange juice for a smooth, fruity sip with a citrus twist.

Dark rum, lime juice, orange juice, pineapple juice, grenadine, and a dash of bitters, served over ice

Vodka, rum, gin, tequila, blue curaçao, lemon juice, simple syrup, and a splash of soda, served over ice.

Vodka, gin, rum, tequila, triple sec, lemon juice, simple syrup, and a splash of cola

A smooth, nutty cocktail made with amaretto liqueur, fresh lemon juice, and simple syrup, often topped with a dash of egg white for frothiness.

Vodka, cucumber slices, lime juice, simple syrup, and soda water, served over ice.

A creamy tropical cocktail made with rum, coconut cream, and pineapple juice, blended with ice

Chocolate liqueur, hazelnut liqueur, Irish cream, and milk or cream.

A refreshing, fruity drink made with fresh watermelon juice, lime juice, simple syrup, and soda water, served over ice.

Rum, fresh mango puree, lime juice, and simple syrup, blended with ice

A classic, refreshing cocktail made with rum, fresh lime juice, and simple syrup

A classic cocktail made with whiskey, fresh lemon juice, and simple syrup

A fruity, refreshing wine cocktail made with red wine, orange juice, brandy, and mixed fruits

A chic, refreshing cocktail made with vodka, triple sec, cranberry juice, and fresh lime juice

A classic cocktail made with tequila, triple sec, and fresh lime juice

A tropical, icy cocktail made with rum, coconut cream, pineapple juice, and ice, blended until smooth.

A rich and vibrant cocktail made with vodka, coffee liqueur, and orange liqueur

A cool, tangy cocktail made with tequila, triple sec, lime juice, and ice

A classic Italian cocktail made with gin, Campari, and sweet vermouth, stirred with ice and garnished with an orange twist.